Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, potato wedges and chicken stew. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Potato Wedges and chicken stew is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Potato Wedges and chicken stew is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have potato wedges and chicken stew using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Potato Wedges and chicken stew:
- Prepare 6 potatoes
- Take pieces Chicken
- Take Onions
- Take Tomatoes
- Get Ginger
- Take Dhania
- Take Hoho
Instructions to make Potato Wedges and chicken stew:
- Peel the potatoes and clean them
- Boil them whole for ten minutes and add salt and pepper
- Slice the potatoes into wedges and bake them for 20 minutes at 180 degrees
- In a separate pot, fry your chicken, add tomatoes, salt, black pepper and any other spices you may want, then add pilipili hoho, after it's cooked, add a cup of water for soup and let it boil, as it boils, add in your dhania
- Serve and enjoy the sumptuous meal.
So that is going to wrap it up for this special food potato wedges and chicken stew recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
