Steps to Make Mario Batali Beef matoke. #weeklyjikonichallenge

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, beef matoke. #weeklyjikonichallenge. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Beef matoke. #weeklyjikonichallenge is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Beef matoke. #weeklyjikonichallenge is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have beef matoke. #weeklyjikonichallenge using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef matoke. #weeklyjikonichallenge:

1. Take 1 kg beef cubbed
2. Make ready 1/2 potatoes
3. Make ready 1/2 kg matoke
4. Make ready 1 onion
5. Take Bunch parsley
6. Take Tomatoes
7. Take Ginger n garlic
8. Take Salt n pepper

Instructions to make Beef matoke. #weeklyjikonichallenge:

1. Fry the onion and let to cook well.
2. Add the cut meat and cook well.
3. Add ginger and garlic paste and blend well with the meat. Add the tomatoes too, mix and cook well.
4. Add water to the level of the food and cover to cook.
5. When well cooked add parsley, salt n pepper to taste. Serve and enjoy.

So that’s going to wrap it up with this special food beef matoke. #weeklyjikonichallenge recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!