Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, matoke and beef. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Matoke and beef is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Matoke and beef is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook matoke and beef using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Matoke and beef:
- Make ready 5 pcs Green bananas
- Take 250 gms beef
- Get 2 tomatoes
- Take 1 onion chopped
- Make ready 1 carrot chopped
- Get Dhania
- Get Salt
- Make ready Cooking oil
Instructions to make Matoke and beef:
- Peel the bananas and set aside
- Put the beef in a sufuria and add 1 cup of water then place over heat and cover, let it boil for 30 minutes till it is tender
- Drain the remaining soup and put aside, preserve the soup for later use, add cooking oil to the meat and stir to mix well, add onions and fry for 3minutes,add tomatoes and carrots, stir to mix then cover to simmer until the tomatoes have soften
- Add the bananas to the beef and stir, add the preserved soup, if not enough add some water with salt and capsicum, cover and let it simmer for 15minutes or until bananas becomes soft, add dhania and remove from heat
- Serve
So that is going to wrap it up for this special food matoke and beef recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
