Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, matoke and beef. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Matoke and beef is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Matoke and beef is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have matoke and beef using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Matoke and beef:
- Make ready Green bananas
- Make ready beef
- Make ready tomatoes
- Take onion chopped
- Make ready carrot chopped
- Make ready Dhania
- Prepare Salt
- Take Cooking oil
Instructions to make Matoke and beef:
- Peel the bananas and set aside
- Put the beef in a sufuria and add 1 cup of water then place over heat and cover, let it boil for 30 minutes till it is tender
- Drain the remaining soup and put aside, preserve the soup for later use, add cooking oil to the meat and stir to mix well, add onions and fry for 3minutes,add tomatoes and carrots, stir to mix then cover to simmer until the tomatoes have soften
- Add the bananas to the beef and stir, add the preserved soup, if not enough add some water with salt and capsicum, cover and let it simmer for 15minutes or until bananas becomes soft, add dhania and remove from heat
- Serve
So that’s going to wrap this up for this exceptional food matoke and beef recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
