11/05/2021 13:46

Recipe of Eric Ripert Ruby 's Vegetable Beef Soup

by Fannie Bowman

Ruby 's Vegetable Beef Soup
Ruby 's Vegetable Beef Soup

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, ruby 's vegetable beef soup. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Ruby 's Vegetable Beef Soup is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Ruby 's Vegetable Beef Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook ruby 's vegetable beef soup using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Ruby 's Vegetable Beef Soup:
  1. Take Dark red kidney beans
  2. Prepare Diced Tomatoes
  3. Make ready Frozen peas
  4. Take Frozen green beans
  5. Make ready Frozen corn
  6. Prepare Ground Beef
  7. Take Links smoked sausage
  8. Prepare water
  9. Prepare garlic powder
  10. Get salt
  11. Get carrots
  12. Prepare chopped onion
Instructions to make Ruby 's Vegetable Beef Soup:
  1. Brown ground beef
  2. Dice smoke sausage links, add to pot
  3. Dice carrots, add to pot
  4. Dice onions, add to pot
  5. Drain if there's excess grease
  6. Add tomatoes, dark red kidney beans, and water
  7. Add peas, green beans, and corn
  8. Season with garlic powder and salt, to taste
  9. Bring to boil, allow for 15-20 min
  10. Serve

So that is going to wrap it up for this special food ruby 's vegetable beef soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Tasty Cooking Recipes. All Rights Reserved.