Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, matoke with beef. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Matoke With beef is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Matoke With beef is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have matoke with beef using 19 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Matoke With beef:
Take 1 big onion
Get 2 tomatoes
Take 4 pieces carrot
Prepare 1 bunch Dania
Take 1 green hoho
Take 6 green bananas
Take 6 big tomatoes
Make ready 3 leaves spinach and terere @
Get 2 pieces garlic and small ginger
Make ready Cooking oil and salt
Make ready 250 gm beef
Prepare 3 glasses water
Take peel the bananas and cut them in three pieces,one by one till all r finished,peel The potatoes and cut them the times,wash them thoroughly and rinse with clean water until they r clean
Prepare Chop the tomatoes,Dania,hoho and two carrots in one bow,the grat the other two carrots
Prepare Chop the onion,Put the oil in a sufuria and heat it,then add your onion and cook until it turns golden brown,add your tomatoes and salt and cover with a rid
Make ready Wen it is ready and meat and grat ginger and garlic and cover with a rid for it to have that aroma,For about 10mins
Prepare Mix the meat and if it has softened add your potatoes and bananas and the chopped spinach and terere then cover again
Make ready After 15mins mix it well and add water then mix cover with the rid for 20mins and your r done
Take Then remove it from the heat and put it aside don't remove the rid for it to have a thick soup,then serve after some time.enjoy your dinner ๐๐๐
Steps to make Matoke With beef:
Peel the bananas and potatoes then Wash them clean and rinse,wash the Tomatoes,carrots etc……
Cut your Nana's in three pieces each and the potatoes cut twice in one bowl.chop the tomatoes,two carrots,hoho ndania etc…all in one bow except for ginger,garlic and onion.and grate the other two carrots.chop your green leaves in another bowl and set aside.
Chop the onion and grate ginger and garlic in a different bowl,put oil in the sufuria and place on fire,add your chopped onions in sufuria and cook until it turns golden brown.
Add meat,ginger and garlic and mix then cover for about 10 mins,wen it has turn brown add your tomatoes mix, salt your spiceses, star then cover for it to cook. for 5mins
Wen the tomatoes mix is cooked add your bananas and potatoes then mix and cover it to cook for about 10mins
Add water after that and let it boil,wen its ready put the fire off and let it cool down so that it can be a little bit thicker.
And there ready to be served๐๐๐
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