Recipe of Homemade Egg-Free & Microwave-Steamed Banana Bread for Baby Food

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, egg-free & microwave-steamed banana bread for baby food. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Egg-Free & Microwave-Steamed Banana Bread for Baby Food is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Egg-Free & Microwave-Steamed Banana Bread for Baby Food is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook egg-free & microwave-steamed banana bread for baby food using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Egg-Free & Microwave-Steamed Banana Bread for Baby Food:

1. Make ready 1 Banana
2. Take 80 grams Flour
3. Take 1 tsp Baking powder
4. Take 1 tsp Sugar
5. Get 100 ml Milk
6. Take 1 tbsp Vegetable oil

Steps to make Egg-Free & Microwave-Steamed Banana Bread for Baby Food:

1. There are various silicone steamers out there but this is the one I use (I recommend using a container that has it's own lid!). 1. Mash the banana with a fork.
2. Put all of the ingredients, including the mashed banana, into a bowl and mix together.
3. To decrease dirty dishes, I combined everything into the silicone container.
4. Pour into the container and cover with a lid. Microwave for 4 minutes for 600 W.
5. Done! Please check to make sure it's completely cooked by poking with a toothpick.
6. Please slice into pieces and enjoy If you wait until it's cooled, it will cut easier!

So that is going to wrap it up for this special food egg-free & microwave-steamed banana bread for baby food recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!