Recipe of Thomas Keller Multi grain Cheeza Bread

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, multi grain cheeza bread. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Multi grain Cheeza Bread is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Multi grain Cheeza Bread is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook multi grain cheeza bread using 30 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Multi grain Cheeza Bread:

1. Make ready 1/4 Cup Soya Flour
2. Get 1/4 cup ragi Flour
3. Take 1/4 cup rajgeera Flour
4. Take 1/4 cup whole wheat Flour
5. Take 1 cup all purpose Flour, extra for dusting
6. Make ready 1 and 1/2 tsp fresh Yeast
7. Make ready 1 and 1/2 tbsp Sugar
8. Prepare 3/4 tsp Salt or according to taste
9. Prepare 1/2 tsp Garlic powder
10. Prepare 1/2 cup lukewarm Water
11. Prepare 1/2 tsp Onion powder
12. Make ready 1/2 tsp mixed herb
13. Make ready 2 tbsp grated Carrot
14. Get 1/2 cup grated cheddar cheese
15. Make ready 2 tbsp thinly grated Capsicum
16. Get 1/2 cup milk warm
17. Make ready 1 Egg beaten
18. Make ready 2 tbsp soft Butter
19. Get For Cheese Coating:
20. Make ready 1/4 cup melted butter
21. Make ready 1/4 cup Milk
22. Take 1 Egg beaten
23. Make ready 4 gatlic Cloves mince
24. Get 1/2 tsp Oregano
25. Make ready 1/4 tsp dry thyme
26. Get 1/4 tsp dry basil
27. Take 1/2 tsp fresh ground Pepper
28. Take 2 tbsp chives
29. Take 2 tbsp fresh nicely chopped corriender
30. Get 2 cups grated cheddar cheese

Steps to make Multi grain Cheeza Bread:

1. For dough, mix all flour in a deep mixing bowl add salt, garlic, onion powder mixed herb, grated carrot and capsicum and cheese and mix.
2. In a small bowl add sugar dry yeast and lukewarm water and left to dissolve and bubbling.
3. Now add dissolved yeast, milk and beaten.egg in flour mixture, and knead smooth and soft dough.
4. Now cover and left it for an hour to double in size.
5. When dough double in size, divide the dough in 4 equal pieces and divide the pieces in 5 to 6 equal size small balls.
6. Now a medium bowl mix melted butter, milk, beaten egg, minced garlic, pepper, oregano, thyme, basil, chives, chopped corrinder and mix well.
7. Greased the bount cake dish with butter.
8. Now dip each ball of dough in melted butter and egg mixture, coat with grated cheddar cheese nicely and place in greased bount cake dish.
9. Cover the pan with wrap and left the dough rise for 30 to 45 minutes.
10. Now preheated oven at 180*c.
11. After rising greased the rise dough with remaining egg and butter mixture and bake 25 to 30 minutes till dark brown in colour.
12. Now left out pan sprinkle grated cheese over the top and again bake for 5 minutes or till cheese melt.
13. Now remove pan from oven and let cool in the pan for 5 to 10 minutes.
14. Remove bread from pan and serve with dipping sauce.

So that’s going to wrap this up for this special food multi grain cheeza bread recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!