Recipe of Delicious Fresh fruit cheese cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fresh fruit cheese cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fresh fruit cheese cake is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Fresh fruit cheese cake is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have fresh fruit cheese cake using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fresh fruit cheese cake:

1. Get 12-14 Marie biscuits
2. Prepare 6-7 roasted almonds
3. Prepare 6-7 roasted cashew nuts
4. Get 75 g butter at room temperature
5. Prepare 100 g Whipped cream
6. Make ready 50 g cream cheese
7. Get 50 g white compound
8. Make ready 1/2 cup Fresh fruits finely chopped of ur choice
9. Take as needed Sliced fresh fruits for decoration like 1 kiwi, 4to 5 strawberries, few grapes, few cherries
10. Get 4-5 drops Fresh fruit essence
11. Get 1/2 cup Neutral glaze to cover the fruit used for decoration to prevent them from darkening

Steps to make Fresh fruit cheese cake:

1. Finely Pulse together Marie biscuits dry fruits and butter together into powder form in a mixer or food processor
2. Layer this mixture on a detachable baking tray of around 1 cm thick. Keep this tray in freezer for 15 to 20 min to set.
3. By that time melt and temper white compound. In another bowl whip cream to soft peak consistency. Add fruit essence to it and mix well.
4. In another bowl whip cream cheese. Now fold cream cheese and whip cream together with a spatula don't overheat. Mix chopped fresh fruits.
5. To this mix add tempered white compound well while mixing so that there are no lumps of compound. This will help the cheesecake to set nicely when allowed to freeze
6. Now take out the baking tray from freezer and pour in this cream mix and tap well so that there are no air bubbles in the tray
7. Dip the sliced fruits with neutral glaze and arrange on top of cake as u like to decorate.
8. Keep the tray in freezer covered with a cling wrap for 6 to7 hours for the cake to set.
9. Cut the slices with sharp knife dipped in warm water for cleaner and meat slices

So that’s going to wrap it up with this special food fresh fruit cheese cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!