20/04/2021 00:40

Easiest Way to Prepare Thomas Keller Mounds of Joy Pie

by Lawrence Norris

Mounds of Joy Pie
Mounds of Joy Pie

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mounds of joy pie. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mounds of Joy Pie is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mounds of Joy Pie is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have mounds of joy pie using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Mounds of Joy Pie:
  1. Prepare Filling
  2. Get 1 8 oz. Philadelphia cream cheese softened
  3. Take 1 cup Cream of coconut
  4. Make ready 1 (3.4oz) Jell-o cheesecake flavored instant puddiñg and pie filling
  5. Make ready 7 oz Sweet Flaked coconut
  6. Make ready 1 Hard shell ice cream topping chocolate flavored
  7. Prepare 2 8 ounce container of Cool Whip whipped topping divided.
  8. Prepare crust
  9. Prepare 1/4 cup butter or margarine
  10. Make ready 18 Oreo double stuff cookies-crushed
  11. Make ready Topping part
  12. Make ready 6 Miniture Almond Joy Candy bars
  13. Prepare 7 oz toasted coconut ( spread on cookie sheet and place in oven stirring until golden brown)
Steps to make Mounds of Joy Pie:
  1. In a small bowl mix together crushed Oreo cookies and melted butter
  2. Press the Oreo mixture into the 9 inch pie dish and set aside.
  3. Blend together softened PHILADELPHIA Cream Cheese and cream of coconut until smooth and creamy. Add dry pudding mix and beat until well blended.
  4. Add 1/2 thawed, but cold, coconut. Mix well. Fold in 1 tub COOL WHIP.
  5. Pour 1/2 of pudding mixture into the OREO Pie Crust. Drizzle with hard-shell chocolate ice cream topping, if desired.
  6. Place in freezer until shell is hard. Pour second half of pudding mixture over pie.
  7. Mix 3/4 cup of toasted coconut with remaining tub of COOL WHIP and spread or pipe on pie.
  8. spread or pipe on pie. - - Finish pie by garnishing with mini chocolate coated coconut and almond candy bars. Sprinkle remaining toasted coconut on pie.
  9. Place in freezer 30 minutes to set or refrigerate for 45 minutes. Slice and enjoy!

So that’s going to wrap this up with this exceptional food mounds of joy pie recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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