Steps to Make Mario Batali Ragi jaggery cake

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, ragi jaggery cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Ragi jaggery cake is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Ragi jaggery cake is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have ragi jaggery cake using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Ragi jaggery cake:

1. Take 3/4 cup Ragi Flour
2. Get 3/4 cup Whole Wheat Flour
3. Make ready 2 tbsp Cocoa Powder
4. Make ready 1 1/2 tsp Baking Powder
5. Make ready 1/2 tbsp Baking Soda
6. Prepare pinch Salt
7. Prepare 1/2 cup Jaggery Powder
8. Make ready 1/3 cup Curd
9. Get 3/4 cup Milk
10. Get 1 tsp Vanilla Essence
11. Prepare 1/2 cup Oil/ Melted Desi ghee / Melted Butter
12. Prepare For Chocolate Ganache
13. Get 100 gm cream
14. Make ready 50 gm dark chocolate

Steps to make Ragi jaggery cake:

1. Preheat cooker with 1 cup salt for 15-20 min on medium to high flame.
2. Sieve dry ingredients in bowl - ragi flour, whole wheat flour, cocoa powder, baking powder, soda, salt.
3. In another bowl, take oil, add in jaggery powder or melted jaggery along with curd, milk, vanilla essence. Whisk everything well.
4. Combine dry ingredients with wet ingredients in batches to prepare a smooth batter.
5. Grease a baking dish, line with parchment paper. Pour the batter and tap it for few times to level it up.
6. Baking options: - - preheated cooker for 30 min - - Oven at 170 degrees for 30-35 min - - Airfryer at 160 degrees for 25 min
7. Cool down the cake completely.
8. To prepare chocolate ganache - melt chocolate with cream and whisk the mixture for few min till smooth consistency.
9. Spread on cake and garnish with chopped nuts. Set in refrigerator for 1-2 hours till set.

So that is going to wrap this up with this exceptional food ragi jaggery cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!