Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, strawberry jelly cheese cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Strawberry Jelly Cheese Cake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Strawberry Jelly Cheese Cake is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook strawberry jelly cheese cake using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Jelly Cheese Cake:
- Get 120 grams Crushed Mom's Magic Fruity Milk Biscuits
- Prepare 30 gms melted Amul Butter
- Get 10 Alpenliebe strawberry Juzt Jelly chopped
- Get 100 grams softed cottage cheese
- Prepare 100 grams hung curd
- Make ready 2 tbsp Condensed milk
- Prepare Pinch salt
- Prepare 9 halved Strawberry Juzt Jelly for garnishing
Steps to make Strawberry Jelly Cheese Cake:
- Mix crushed biscuits, melted amul butter and Chopped Alpenliebe strawberry Juzt Jelly in a bowl and set in round mould by pressing with spatula and keep it in the fridge to set
- Meanwhile whisk cottage cheese, hung curd, Condensed milk and salt in a bowl gently. Remove round mould from the fridge and top of it spread this mixture and again keep it in the fridge to set.
- Remove mould from the fridge when it is well set garnish with halved Alpenliebe strawberry Juzt Jelly and serve Yummy Dessert in a plate.
So that’s going to wrap it up for this exceptional food strawberry jelly cheese cake recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
