Steps to Prepare Homemade Peanut Butter Oreo Reese cheesecake Pie

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, peanut butter oreo reese cheesecake pie. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Peanut Butter Oreo Reese cheesecake Pie is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Peanut Butter Oreo Reese cheesecake Pie is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook peanut butter oreo reese cheesecake pie using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter Oreo Reese cheesecake Pie:

1. Make ready Oreos-crushed for crust
2. Take Butter-melted-for crust
3. Prepare Filling
4. Take Sugar
5. Prepare Milk
6. Make ready 8 oz cream cheese-softened
7. Make ready Creamy peanut butter + 3 tbsp
8. Prepare cool whip or whipped cream
9. Take Marshmallow cream
10. Prepare Topping
11. Make ready Reese pieces–some crushed and some whole
12. Make ready Oreos-some broken in larger pieces and some crushed for sprinkling
13. Take Optional-more whip cream cool whip

Steps to make Peanut Butter Oreo Reese cheesecake Pie:

1. Make the Oreo crust by crushing the Oreos into crumbs using a food processor. Use a wooden/rubber spoon and mix the crushed Oreo crumbs with melted butter together. You could also just buy a Oreo crust if you prefer easy.
2. Put into a 9 inch pie dish, and press crumbs into bottom and up the sides as much as you can. Try to make the crust 1/8 inch thick all around. Tip/ put it into freezer while you make the filling.
3. Prepare the filling in a large bowl and mix the peanut butter, sugar, marshmallow cream, cream cheese, and milk. Mix until it is completely smooth. Fold in the whipped topping.
4. Remove pie crust from the freezer and layer 1/2 of the pie filling onto the crust. Sprinkle with 1/2 of the crushed Reese's Pieces/Oreos.Layer the rest of the pie filling, spoon to make it completely smooth on top. Top with remaining Oreos and Reese pieces. You could also swirl some choc syrup on top also.or add more whip cream/cool whip then sprinkle the Oreos and Reese's. Whatever your preference.
5. Freeze for at least 4 hours or overnight. 20 minutes before serving, remove from the freezer and let sit out to gently thaw. This made the pie much easier to cut. Or keep in fridge if you want it soft.

So that’s going to wrap this up for this special food peanut butter oreo reese cheesecake pie recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!