Step-by-Step Guide to Prepare Favorite Mango Cheese cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mango cheese cake. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mango Cheese cake is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Mango Cheese cake is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have mango cheese cake using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mango Cheese cake:

1. Take 400 Grams Marie biscuits
2. Prepare 3/4 Cup Butter
3. Prepare 400 Grams Cottage cheese ( paneer)
4. Prepare 2 Condensed milk ( 2 tins)
5. Prepare 6 Teaspoons Gelatin ( slightly heaped).
6. Take 400 Millilitres Cream Amul ( or any other good brand)
7. Take 2 Cups Mango Fresh pulp
8. Prepare 1 Teaspoon Vanilla essence
9. Prepare 1/2 Cup water

Instructions to make Mango Cheese cake:

1. Stir the gelatin into 1/2 cup water and keep it for some time…(Gelatin will get soaked and absorb all the water)..Keep it aside…Powder the marie biscuits well… Melt 3/4 cups butter and mix it with the biscuit crumbs.
2. Spread the crumbs in a large pie dish and press well.. Keep this base refrigerated…Melt the soaked gelatin over a pan of boiling water stirring well..i usually melt it in microwave for 1 mnt at high stirring halfway thru… But pls be careful if you are not used to this method of melting it.
3. Grind the paneer or cottage cheese with condensed milk in a mixer/ blender.do not use any water for grinding..Transfer it to a large bowl and mix it with the cream,mango pulp, vanilla essence and finally the melted gelatin.. mix very well.
4. Take out the base from the fridge and pour this mango- cheese filling over it.. Place it back in the fridge and let it set.. Serve cut into slices..This cheese cake is really yummy.
5. This measurement serves many.. so you may halve the quantity, for a small family..

So that’s going to wrap it up with this special food mango cheese cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!