Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, cassava cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Cassava Cake is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Cassava Cake is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have cassava cake using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cassava Cake:
- Make ready 2 packages cassava
- Make ready 1 packages shredded young coconut
- Get 1 can gata
- Prepare 1 can evaporated milk
- Get 1 1/2 cup sugar
- Get 1 tsp vanilla
- Get 2 eggs
Steps to make Cassava Cake:
- Pre-heat oven @ 350°
- Butter pan
- Mix all ingredients
- Bake for 1 hour or until done
- Topping: Put butter on top of Cassava cake
- Spread condensed milk on top and add parmesqn cheese
- Return to oven to brown top
So that’s going to wrap this up for this exceptional food cassava cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
