How to Prepare Homemade Chicken pilau (Arabic way)
by Brandon Pope
Chicken pilau (Arabic way)
Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken pilau (arabic way). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken pilau (Arabic way) is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chicken pilau (Arabic way) is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken pilau (arabic way) using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken pilau (Arabic way):
Prepare Whole chicken (pre- boiled)
Prepare 3/4 kg long grain rice
Get 4 medium sized potayoes
Get 1/2 tsp curry powder
Prepare 1 tsp mixed spices
Get Pinch tumeric
Prepare to taste Salt
Get 2 big onions
Prepare 1 big tomato diced
Prepare Some tomato paste
Make ready Pinch tomato red, food color
Take 3 cloves garlic crushed
Make ready 1 piece ginger crushed
Get Oil
Make ready 3 carrots (chopped)
Prepare 1 Green pepper diced
Instructions to make Chicken pilau (Arabic way):
Put hour chopped onion in a cooking pot, without oil. Let it cook until it kind of burning and add a little water and stir. Continue the process until all the onion has attained a golden color
Add oil, tomatoes and carrots, green pepper. And simmer for about 2/mnts and add the potatoes
Cover and simmer for a mint, add hour pre-/boiled chicken and add water jst to slightly cover the chicken. Cover and cook till water level reduces half way.
Now take out the chicken and set aside. Put the rice and cook with the chicken broth
Take some broth in a small bowel, add tomato paste 1/spoon, pinch of food color and spread it on the chicken pieces
Heat oil in a pan and fry your chicken.
Once the rice is well cooked, your meal is ready to serve.
I served mine with kachumbali (diced tomatoes and onions)
So that is going to wrap this up with this special food chicken pilau (arabic way) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!