Recipe of Mario Batali Easy Chicken Pilao

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, easy chicken pilao. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Chicken Pilao is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Easy Chicken Pilao is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook easy chicken pilao using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken Pilao:

1. Take 500 gm Basmati rice
2. Make ready 500 gm Chicken
3. Get 250 gm Yogurt
4. Prepare 1 tsp Cumin seed
5. Prepare 2 Onion finely chopped
6. Prepare 5-6 Mint leaves
7. Make ready 5-6 Green chilli
8. Get 1 tsp crushed Coriander seed
9. Prepare 1/2 tbsp Chilli flakes
10. Get 1/2 tsp Turmeric
11. Prepare Salt as required

Steps to make Easy Chicken Pilao:

1. In a pot fry onion until light brown, take few bits out and set aside for garnishing at the end. When the onion turns golden brown add washed and clean chicken and fry until golden add ginger and garlic paste and saute it.
2. Add salt, crushed cumin and coriander seeds along with crushed chilli flakes and turmeric.
3. Cook on high flame until the water is reduced. Cover the lid and let the rice cook on low flame for about 15 minutes.
5. Once the oil starts to appear on top add 1 cup water in it and let it boil add full green chillis and mint leaves. Add the soaked rice in the pot once the quantity of water is enough for the rice to get cooked.

So that is going to wrap this up with this exceptional food easy chicken pilao recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!