Simple Way to Prepare Delicious Chicken or Steak with Balsamic BBQ Sauce

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken or steak with balsamic bbq sauce. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken or Steak with Balsamic BBQ Sauce is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken or Steak with Balsamic BBQ Sauce is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken or steak with balsamic bbq sauce using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken or Steak with Balsamic BBQ Sauce:

1. Get 1/3 cup Brown sugar
2. Prepare 1 cup Balsamic vinegar
3. Make ready 3/4 cup Tomato sauce / ketchup
4. Prepare 1 garlic clove, minced
5. Prepare 1 tbsp Worcestershire sauce
6. Take 1 tbsp dijon mustard
7. Get 1/2 tsp salt
8. Take 1/2 tsp black ground pepper
9. Make ready 4 pieces chicken (any combination of breast or leg-and-thigh pieces) or New York strip or Club strip steak

Steps to make Chicken or Steak with Balsamic BBQ Sauce:

1. Please read all the way through before cooking
2. For the sauce: Combine all the ingredients in a small saucepan and stir until all the ingredients are incorporated and the mixture is smooth. Simmer over medium heat until reduced by 1/3, about 15 to 20 minutes.
3. For the chicken or steak on a grill pan: Place a grill pan over medium heat or preheat a gas or charcoal grill. Season the meat with salt and pepper. Lightly coat with some of the BBQ sauce using a pastry brush. Place the meat on the grill. Place the remaining BBQ sauce, still in the small saucepan, over low heat or on the edge of a gas or charcoal grill and allow to gently simmer while the meat cooks.
4. Cook the chicken about 8 minutes per side. Cook the steaks starting at about 4 minutes per side until a meat thermometer reads the desired temperature, 120°F for medium rare, 135°F for medium (about 6 minutes per side), 155°F for well done (about 9 minutes per side). Continually brush the meat with BBQ sauce every few minutes. Remove the meat from the grill and let rest for at least 5 minutes. Serve with the heated BBQ sauce alongside.
5. For the chicken or steak in the oven: Preheat the oven to 375°F. Place the chicken skin side up in a baking dish and bake for 25 minutes. Remove the baking dish from the oven and spoon the BBQ sauce all over the top of the chicken. Return the baking dish to the oven and bake for another 15 minutes.
6. Word of caution: the sauce smells incredibly vinegary however don't let this put you off. The smell disappears once cooked with the meat, however feel free to add more brown sugar or less vinegar to get rid of the potent smell (it is quite strong).

So that is going to wrap it up for this special food chicken or steak with balsamic bbq sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!