17/04/2021 11:06

Step-by-Step Guide to Make Eric Ripert Chicken and sausage pilau

by Martha Arnold

Chicken and sausage pilau
Chicken and sausage pilau

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken and sausage pilau. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken and sausage pilau is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chicken and sausage pilau is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken and sausage pilau using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and sausage pilau:
  1. Take Left over chicken breast
  2. Prepare 2 sausages or smokies
  3. Prepare 1 cup rice..presoaked for about 20 mins
  4. Make ready 2 tbsp pilau masala
  5. Make ready 1 tbsp ginger
  6. Get 1 tbsp cumin
  7. Get 2 cloves garlic
  8. Get 1 large onion
  9. Get Salt
  10. Prepare Vegetable oil
Steps to make Chicken and sausage pilau:
  1. Your ingredients
  2. Cut your chicken and smokies into cubes….pan fry them till they brown in little oil
  3. In the same sufuria, fry your onions and garlic till they turn brown…
  4. Add your spices. Salt included
  5. Add your rice..add water(2 cups)..and gently mix with a fork
  6. Let it cook for about 12 minutes or till ready
  7. Serve with some pickled onions

So that is going to wrap it up for this special food chicken and sausage pilau recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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