Recipe of Thomas Keller Cheesy creamy buffalo ranch chicken penne pasta

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy creamy buffalo ranch chicken penne pasta. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cheesy creamy buffalo ranch chicken penne pasta is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Cheesy creamy buffalo ranch chicken penne pasta is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook cheesy creamy buffalo ranch chicken penne pasta using 11 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Cheesy creamy buffalo ranch chicken penne pasta:

1. Prepare 3/4 of a 1 lb box of penne pasta
2. Take 1/4 teaspoon pepper
3. Make ready 1/2 teaspoon onion powder
4. Get 1 hidden valley ranch packet
5. Take 1 cup buffalo sauce
6. Get 1/2 cup hidden valley ranch dressing
7. Prepare 1 cup sour cream
8. Prepare 1/2 cup grated mozzarella cheese
9. Take 1/2 cup grated Colby cheese + 1/2 cup grated for the top
10. Take 1-2 chicken breasts depending on how meaty you want it but I just did one
11. Take 4 oz softened cream cheese

Steps to make Cheesy creamy buffalo ranch chicken penne pasta:

1. Cook chicken in a lightly oiled pan until no longer pink in the center. Shred finely with two forks. While chicken is cooking boil water then cook pasta until tender. Drain pasta.
2. Mix all ingredients together with the pasta except for the remaining half cup of shredded Colby jack cheese. Put into a glass baking dish and top with remaining cheese and place under the broiler for 1-2 minutes until cheese is lightly speckled.

So that’s going to wrap it up with this exceptional food cheesy creamy buffalo ranch chicken penne pasta recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!