Recipe of Mario Batali Turmeric Chicken with Asparagus

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, turmeric chicken with asparagus. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Turmeric Chicken with Asparagus is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Turmeric Chicken with Asparagus is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook turmeric chicken with asparagus using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Turmeric Chicken with Asparagus:

1. Prepare honey (I prefer a spicy honey!)
2. Make ready Black pepper (original recipe called for a ton, I say "to taste.")d
3. Take Kosher salt
4. Take all-purpose flour
5. Take ground turmeric
6. Make ready boneless, skinless chicken breasts, cut into 1-inch pieces
7. Take olive oil
8. Make ready asparagus, trimmed and thinly sliced on an angle
9. Get unseasoned rice vinegar
10. Take lime, cut into wedges (optional)

Steps to make Turmeric Chicken with Asparagus:

1. In a small bowl or measuring cup, stir together 1/4 cup water with the honey, pepper and 1/2 teaspoon salt; set honey mixture aside.
2. In a medium bowl, stir together the flour, turmeric and 1 teaspoon salt. Add the chicken and toss until coated.
3. Prepare rice noodles per package directions.
4. In a medium nonstick skillet or wok, heat the oil over medium-high. Add the chicken and cook until the turmeric is fragrant and the chicken is golden brown on both sides, 2 to 3 minutes per side. Add the asparagus, season with salt, stir to combine and cook until crisp-tender, 1 to 2 minutes.
5. Add the honey mixture and cook, stirring, until the chicken is cooked through and the sauce has thickened, 2 to 3 minutes.
6. Remove from heat and stir in the vinegar, if using. Season to taste with salt and pepper and toss with noodles. Serve with lime squeezed over top, if you like.

So that’s going to wrap this up with this exceptional food turmeric chicken with asparagus recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!