Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, kerala chicken curry. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Kerala chicken Curry is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Kerala chicken Curry is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have kerala chicken curry using 13 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Kerala chicken Curry:
- Prepare 1/2 kg Chicken
- Get Onion 🌰 2 medium finely chopped
- Make ready Tomato 1 finely chopped
- Make ready Ginger garlic paste 1tbslp
- Make ready Salt to taste
- Get Masala
- Prepare 1 tsp Black paper
- Get Clove 3-4
- Make ready 1/2 inch cinemon stick
- Prepare 1 tsp Cumin
- Make ready Whole coriander 1 tblsp
- Get Coconut scrub 3 tblsp
- Take 7-8 Whole dried red chilli
Instructions to make Kerala chicken Curry:
- Roast masala ingredients on pan. After cooling, make a fine paste with little water.
- Take pan, add oil and add onion. Cook till onion become golden brown. Add ginger garlic paste and saute for 30 sec. Add tomato and cook till tomato become soft.
- Add chicken and cook on high flame for 5 min. Than add masala paste and cook again for 5 min on medium flame.
- Add 1 cup of water, salt to taste and simmer till chicken done. Ganish with coriander leave and serve with chapati.
So that is going to wrap it up with this exceptional food kerala chicken curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
