Steps to Make Delicious πβ¨ππWhite Pasta with Spicy koila Chicken πβ¨ππ #RamadanSpecial
by Hattie Page
πβ¨ππWhite Pasta with Spicy koila Chicken πβ¨ππ #RamadanSpecial
Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, πβ¨ππwhite pasta with spicy koila chicken πβ¨ππ #ramadanspecial. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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To get started with this recipe, we must prepare a few components. You can cook πβ¨ππwhite pasta with spicy koila chicken πβ¨ππ #ramadanspecial using 24 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make πβ¨ππWhite Pasta with Spicy koila Chicken πβ¨ππ #RamadanSpecial:
Prepare For boiling pastaπΌ
Prepare 500 gm Pasta
Get 1 tsp Salt
Make ready 2 tbsp Cooking oil
Take Spicy koila Chicken π
Make ready 2 Boneless chicken golden pice
Take Salt as your require
Make ready 1 tsp Red chilli powder
Take 1 tsp Red chilli flakes
Prepare 2 tbsp Vinegar
Get 2 tbsp Soya sauce
Make ready drop Yellow food colour few
Take 1 cup Yoghurt
Make ready 3 tbsp Oil
Make ready White Sauceβ¨
Take 4-5 tbsp Butter
Make ready 3 tbsp Maida
Take 4 cloves Garlic paste of
Prepare 1 1/2 cup Milk
Take 50 gm Cheddar cheese
Make ready 1 teaspoon Oregano
Get 1 tsp Thyme
Prepare 1/2 pack Cream
Get Capsicum 1 cub cutting
Steps to make πβ¨ππWhite Pasta with Spicy koila Chicken πβ¨ππ #RamadanSpecial:
Boiling pastaβ―ββ― - - In a big pan take water and bring it to boil and add salt,oil and pasta. Boil pasta for 10 to 15 minutes. - Make sure it does not get over cooked. - Drain water when it's done and run tap water or cold water over it so the pasta does not stick together. Run your fingers through them till it cool and then add oil and mix so it is evenly spread.
Spicy koila Chicken πππ - - Make cut in chicken pice.in a bowl add chicken yoghurt, yellow food colour, salt,red chilli flakes, red chilli powder, soya sauce, vinegar and marinate for 45 minutes.
In a pan add oil and coom chicken on medium flame until tender. In the end give it koylay ka dum by playing a piece of coal in pan and pour few drop of oil and Cover for 10 minutes.
White Sauce π±βΎπ± - - Add butter in a pan when it melts add garlic paste in it.after a few seconds it should start giving a Good aroma.don't wait for the garlic to turn golden. Take the pan off the heat and add Maida and mix it in the butter. Start adding milk now gradually and keep stirring. Add cream and mix.put pan on the heat again. Add salt and black pepper, thyme and oregano. It will start to thicken.add capsicum and cheese and then add pasta and mix well.
Now add spicy koila Chicken and serve. - - Tipβ¨β¨β¨ - - You can cut chicken in cubes or Strips and mix well in pasta. - - ππππβ¨β¨β¨π±π±π±β¨β¨β¨ππππ
So that is going to wrap it up with this special food πβ¨ππwhite pasta with spicy koila chicken πβ¨ππ #ramadanspecial recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!