08/06/2021 23:46

Recipe of Delicious Kerala Fried Chicken

by Millie Sanders

Kerala Fried Chicken
Kerala Fried Chicken

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, kerala fried chicken. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kerala Fried Chicken is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Kerala Fried Chicken is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have kerala fried chicken using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kerala Fried Chicken:
  1. Prepare 1 teaspoon coriander powder
  2. Take 1 teaspoon cumin powder
  3. Make ready 1 teaspoon paprika
  4. Prepare 1/2 teaspoon turmeric powder
  5. Prepare to taste Salt
  6. Get 1 tablespoon pepper powder
  7. Get 1 small onion
  8. Make ready 10-11 cloves garlic
  9. Take 1 inch ginger
  10. Prepare 2-3 tablespoons rice flour
  11. Get as needed Refined Oil to fry
  12. Get 1/2 cup curry leaves (optional)
  13. Take 2 Add green chillies (optional)
Steps to make Kerala Fried Chicken:
  1. Make a paste of the following ingredients in coconut oil, not water. Curry leaves are optional. Green chillies optional.
  2. Marinated the chicken in the paste and all the spices.
  3. Marinate for an hour at least.
  4. Add the rice flour and mix it well with the marinate.
  5. Fry the chicken in hot oil and serve!!!

So that’s going to wrap this up for this exceptional food kerala fried chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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