11/06/2021 11:03

Steps to Prepare Mario Batali Spicy Romano Chicken Pasta

by Theresa Hayes

Spicy Romano Chicken Pasta
Spicy Romano Chicken Pasta

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spicy romano chicken pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Spicy Romano Chicken Pasta is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Spicy Romano Chicken Pasta is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have spicy romano chicken pasta using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spicy Romano Chicken Pasta:
  1. Get 1 box Penne noodles
  2. Prepare 2 Chicken breasts
  3. Make ready 8 1/2 oz Sun-dried tomatoes in oil
  4. Prepare 2 clove Garlic
  5. Prepare 1 can Artichoke hearts
  6. Prepare 1 pints Half and half
  7. Make ready 5 oz Romano cheese
  8. Prepare 3 oz Mozzarella cheese
  9. Make ready 1 Red pepper flakes
  10. Make ready 1 Basil
Instructions to make Spicy Romano Chicken Pasta:
  1. Cook and drain penne noodles
  2. Pour sun-dried tomatoes into a pan over medium heat. Add garlic.
  3. Cut chicken into strips and add to pan. Cook until chicken is done.
  4. Add artichoke hearts to pan and cook for one minute.
  5. Add half & half, Romano cheese, and mozzarella cheese to pan. Stir thoroughly until cheese is melted, then cover until thickened, stirring occasionally.
  6. Add red pepper flakes and basil to sauce.
  7. Add noodles to your sauce and serve.

So that’s going to wrap it up with this exceptional food spicy romano chicken pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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