Steps to Make Thomas Keller Stuffed Acorn Squash

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, stuffed acorn squash. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Stuffed Acorn Squash is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Stuffed Acorn Squash is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have stuffed acorn squash using 12 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Stuffed Acorn Squash:

1. Get 2 medium acorn squash
2. Make ready 1 lb bulk sausage
3. Prepare 1/2 large white onion, finely diced
4. Make ready 2 cloves garlic, minced
5. Make ready 1 medium bell pepper, finely diced
6. Prepare 1 small zucchini, tiny dice
7. Get 2 cups riced cauliflower
8. Make ready to taste S&P
9. Prepare 2 Tbs butter
10. Prepare 1 tsp Rosemary
11. Prepare 2 Tbs apple cider vingar
12. Make ready Shredded cheese

Instructions to make Stuffed Acorn Squash:

1. Preheat oven to 400
2. Cut squash in half, scoop out seeds
3. Place squash in baking dish, place 1 Tbs butter in each cavity. Add S&P
4. Bake 1 hour or until squash is fork tender
5. As squash bakes begin cooking filling
6. Heat large skillet over medium heat
7. Crumble sausage into pan, cook several minutes
8. Add onion, garlic and peppers, cook until onions begin to become translucent
9. Add zucchini and cauliflower
10. Add seasoning and vinegar
11. Cook until sausage is browned and veggies are soft
12. When squash is done, fill each cavity with filling and top with cheese
13. Place back in oven until cheese melts and creates a little crust
14. Serve any leftover filling on side, with quinoa, or steamed greens

So that’s going to wrap this up with this special food stuffed acorn squash recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!