Steps to Make Homemade Egg Burrito

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, egg burrito. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Egg Burrito is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Egg Burrito is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook egg burrito using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg Burrito:

1. Prepare eggs
2. Make ready onion
3. Take bell pepper
4. Prepare Hand full spinich
5. Take Garlic granules
6. Take Tinned mackerel or sardines
7. Get Olive oil
8. Prepare Red pepper powder
9. Take All purpose seasoning
10. Make ready Wraps
11. Take Mayonnaise
12. Make ready Ketchup or hot sauce (optional)

Steps to make Egg Burrito:

1. In a wok, ad oil. When heated up, saltay chopped onions and garlic granules. Add thinly sliced peppers, and allow to cook. Then add spinach, and cook.
2. In a bowl, and in eggs and seasoning, then beat (*optional add a little bit of milk).
3. Add mackerel to the cooked vegetables and cook for a little while, then pour eggs.
4. Slowly cook and fold eggs, until fully cooked
5. Add mayonnaise to wraps, then put eggs on top, (*optional add ketchup or hot sauce) and fold into a Burrito.
6. Then you are finished, enjoy!!!

So that’s going to wrap it up with this exceptional food egg burrito recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!