Steps to Prepare Homemade Lamb Pilau/ Pulao 🍲

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, lamb pilau/ pulao 🍲. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lamb Pilau/ Pulao 🍲 is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Lamb Pilau/ Pulao 🍲 is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook lamb pilau/ pulao 🍲 using 28 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lamb Pilau/ Pulao 🍲:

1. Make ready For Lamb boiling:
2. Get 6-8 pieces Lamb with bone
3. Get 4 Garlic cloves
4. Get 4 black cloves
5. Prepare 3 cinnamon sticks
6. Take 4 green cardamom
7. Get 4 black pepper corns
8. Get 3 small cubes of ginger
9. Take Water for boiling
10. Get Lamb Curry:
11. Get 1/2 cup: Oil
12. Make ready 2 medium sliced onions
13. Prepare 3 medium sliced tomatoes
14. Make ready 1/2 tsp salt or per taste
15. Take 1/2 tsp Red chilli powder
16. Get 2 tbsp Green chilli paste
17. Prepare Lamb
18. Get Lamb stock
19. Take Green chilli paste:
20. Prepare 3 green chilli
21. Take 1/2 cup coriander
22. Prepare Layering when rice boiled:
23. Prepare 4 tbsp oil
24. Get 1 cup water
25. Take 1/2 boiled rice
26. Make ready Lamb curry
27. Make ready Remaining rice
28. Prepare Brown dried onions

Steps to make Lamb Pilau/ Pulao 🍲:

1. Boil the lamb with above-mentioned ingredients until lamb is boiled well. Turn off the flame when lamb is boiled.
2. In a pot, add oil, onions and garlic paste sauté them well. Then add tomatoes, salt and red chilli powder and mix well. Cook on low flame until tomatoes are mashed.
3. Now add in lamb from the boiling mixture and on top of that green chilli paste. Mix it well and cook for 5 minutes
4. Now add in the remaining lamb stock and cook on low to medium flame until curry is made.
5. Boil the rice and start the layering.
6. When layering is completed garnish it with dried brown onions and serve hot with Green spiced yogurt. Enjoy

So that’s going to wrap it up with this special food lamb pilau/ pulao 🍲 recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!