Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, 🥖🐟🌽tuna and sweetcorn baguette🌽🐟🥖. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
🥖🐟🌽Tuna and Sweetcorn Baguette🌽🐟🥖 is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. 🥖🐟🌽Tuna and Sweetcorn Baguette🌽🐟🥖 is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook 🥖🐟🌽tuna and sweetcorn baguette🌽🐟🥖 using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 🥖🐟🌽Tuna and Sweetcorn Baguette🌽🐟🥖:
- Make ready tin tuna, drained
- Take low-fat mayonnaise
- Make ready tinned sweetcorn
- Get soft brown rolls, wholemeal wraps or pitta breads
Steps to make 🥖🐟🌽Tuna and Sweetcorn Baguette🌽🐟🥖:
- Mix together the tuna, mayonnaise and sweetcorn in a small bowl. - Spoon the filing into the two rolls, wraps or pitta breads and serve.
- #Tips: - - For extra fillings you could add lettuce, grated carrot, cheese or peas. - - If you're not a fan of tuna, use tinned salmon instead. - - If you're making this with kids, tins that have ring pulls may be easier for them to open. The lid of a tin is very sharp, so watch those fingers!
So that’s going to wrap it up with this special food 🥖🐟🌽tuna and sweetcorn baguette🌽🐟🥖 recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
