Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chilli tomato fafda. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Chilli Tomato Fafda is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Chilli Tomato Fafda is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook chilli tomato fafda using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chilli Tomato Fafda:
- Get 1 cup Besan or gram flour (see recipe)
- Prepare 2 tbsp Cooking oil and extra for frying as needed
- Get to taste Salt
- Take 1/4 tsp Hing
- Take 1/2 tsp Cooking soda
- Prepare 1/2 tsp Ajwain
- Take as needed Tomato puree to mix the dough (see recipe)
- Prepare 1 tsp Chilli paste (see recipe)
- Prepare 1/2 tsp Chilli powder
Instructions to make Chilli Tomato Fafda:
- First, prepare the dough. - Add all the ingredients for dough in a bowl and mix tightly. Then keep covered for 10 minutes.
- Keep oil to heat on low flame. Make lemon sized balls of dough and flatten them in long shapes by rolling on an oiled board.
- Use the base of palm to spread them thin and long. Remove gently with a knife and drop in hot oil.
- Fry on medium heat till crisp on both sides. Drain oil, remove on kitchen paper and serve with your favourite side dish as a breakfast or teatime snack and enjoy!
So that’s going to wrap it up for this exceptional food chilli tomato fafda recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
