21/05/2021 08:55

Simple Way to Prepare Homemade Spicy Potato / Sambal Potato

by Patrick Ross

Spicy Potato / Sambal Potato
Spicy Potato / Sambal Potato

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, spicy potato / sambal potato. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Potato / Sambal Potato is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Spicy Potato / Sambal Potato is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have spicy potato / sambal potato using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Potato / Sambal Potato:
  1. Make ready lime juice
  2. Get potatoes
  3. Make ready onion
  4. Take sugar
  5. Prepare light soy sauce
  6. Make ready SPICY SAUCE / SAMBAL SAUCE
  7. Get spicy sauce or any sambal oelek
Instructions to make Spicy Potato / Sambal Potato:
  1. Peel the potato and cut into chunk then deep fried till its lightly cooked and brown drain and set aside - - https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce
  2. With oil saute onion with spicy sauce / sambal sauce or any store bought sambal oelek for 1 minutes then add light soy sauce and sugar mix vigorously
  3. Add in the deep fried potato with lime juice mix well and off heat and serve immediately
  4. BELOW ARE FEW SPICY RECIPES, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/342053-spicy-spaghetti--sambal-spaghetti - https://cookpad.com/us/recipes/456235-baked-spicy-calamari-squid-banana-leaf-wrap - https://cookpad.com/us/recipes/452891-baked-spicy-sausage-in-banana-leaf-wrap - https://cookpad.com/us/recipes/429961-baked-spicy-hallibut-in-banana-wrap - https://cookpad.com/us/recipes/342309-spicy-carrot-vegan-fried-rice - https://cookpad.com/us/recipes/338838-spicy-egg-and-chinese-sausage-fried-rice - https://cookpad.com/us/recipes/420342-baked-spicy-onion-carrot - https://cookpad.com/us/recipes/426457-spicy-pork-and-petai-parkia-speciosa - https://cookpad.com/us/recipes/460772-baked-spicy-stingray-sambal-ikan-bakar - https://cookpad.com/us/recipes/369004-spicy-cucumber-vegan-appetizer - https://cookpad.com/us/recipes/335218-spicy-calamari-sambal-sotong - https://cookpad.com/us/recipes/396445-lg-baked-salmon-with-spicy-sauce - https://cookpad.com/us/recipes/335217-spicy-fried-dried-anchovies-sambal-ikan-bilis - https://cookpad.com/us/recipes/404773-lg-spicy-roasted-pork-bake-rice - https://cookpad.com/us/recipes/335225-spicy-roasted-pork-and-onion - https://cookpad.com/us/recipes/335444-lg-spicy-poached-snapper-fish - https://cookpad.com/us/recipes/335221-spicy-shrimp-rice-sambal-nasi-udang - https://cookpad.com/us/recipes/335211-spicy-egg-with-onion--sambal-telur-dan-bawang - https://cookpad.com/us/recipes/404743-spicy-roasted-pork-salad-sambal-pork-rojak - https://cookpad.com/us/recipes/335362-four-treasure-sambal-mee-goreng-spicy-noodle - https://cookpad.com/us/recipes/338319-spicy-okra-sambal-okra - https://cookpad.com/us/recipes/347660-spicy-spam-sambal-luncheon-meat - https://cookpad.com/us/recipes/340689-spicy-vegetarian-noodle - https://cookpad.com/us/recipes/345477-spicy-bacon-sambal-bacon - https://cookpad.com/us/recipes/353789-spicy-sausage-sambal-sausage - https://cookpad.com/us/recipes/365922-spicy-noodle-sambal-mee-goreng - https://cookpad.com/us/recipes/342207-spicy-mackerel-sambal-mackerel - https://cookpad.com/us/recipes/363306-stuffed-fish-with-spicy-onion-sauce - https://cookpad.com/us/recipes/341844-spicy-shrimp-sambal-udang

So that is going to wrap this up for this special food spicy potato / sambal potato recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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