Easiest Way to Prepare Mario Batali Mike's Baileys Beginners Irish Cheesecake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mike's baileys beginners irish cheesecake. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Mike's Baileys Beginners Irish Cheesecake is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Mike's Baileys Beginners Irish Cheesecake is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook mike's baileys beginners irish cheesecake using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Baileys Beginners Irish Cheesecake:

1. Take Irish Cheesecake
2. Prepare 1 Pre-made Graham Cracker Pie Crust Or Pre-made Chocolate Pie Crust
3. Prepare 1 8 oz Philadelphia Cream Cheese
4. Get 1/4 cup Baileys Irish Cream Liqueur
5. Make ready 1/8 cup Green Creme de Menthe Liqueur
6. Get 1 can Eagle Brand Condensed Milk
7. Make ready 3/4 cup Mint Chocolate Chips
8. Prepare 1 tsp Vanilla Extract
9. Take 1/3 cup Lemon Juice
10. Prepare 4 Mint Leaves [garnishment]
11. Take 1/3 cup Mint Chocolate Chips [garnishment]
12. Take 1/3 cup Graham Cracker Crumbs [garnishment]
13. Prepare 1 Green Food Coloring [optional - color to preference]
14. Prepare 1/2 cup Chocolate Sauce [garnish drizzle]

Instructions to make Mike's Baileys Beginners Irish Cheesecake:

1. Bring cream cheese to room temperature or heat slightly in your microwave.
2. Add everything in a bowl, except for lemon juice, chocolate chips and garnishments and blend until any lumps are fully dissolved.
3. Important step: - - Slowly add your lemon juice and blend with electric mixer to avoid curdling.
4. Fold in chocolate chips with a spatula and pour into your pre-made crust.
5. Garnish as desired, cover and chill for 2 hours.
6. Authors Notes: - - You can easily make this cheesecake without the Cream De Menthe and increase your Baileys Irish Cream to 1/3 cup. Especially if you've used the mint version of chocolate chips. - - Also, serve these slices in smaller wedges than you usually would. They're super rich and pack a serious punch at 17% unburned alcohol.

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