Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, njahi stew. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Njahi stew is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Njahi stew is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have njahi stew using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Njahi stew:
- Prepare 1/4 kg pre cooked Black beans
- Get 2 tomatoes
- Get Onion
- Make ready 2 cloves garlic
- Take 2 medium size Carrots
- Get Hoho
- Make ready Dhania
- Make ready Salt
- Prepare Cooking oil
- Prepare Water
Instructions to make Njahi stew:
- In a sauce pan add oil, onion and garlic let it cook till evenly brown.add tomatoes cook till mashey and cooked
- Add grated carrots and cook then add the hoho stir and add the precooked njahi incorporate add water and salt bring to a boil add dhania and serve
- Best served with chapati or rice
So that’s going to wrap it up for this exceptional food njahi stew recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
