Easiest Way to Make Homemade Tofu Sambal (Spicy Dry Chilli Gravy Tofu)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tofu sambal (spicy dry chilli gravy tofu). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Tofu Sambal (Spicy Dry Chilli Gravy Tofu) is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Tofu Sambal (Spicy Dry Chilli Gravy Tofu) is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tofu sambal (spicy dry chilli gravy tofu) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tofu Sambal (Spicy Dry Chilli Gravy Tofu):

1. Get Tofu - 4 blocks - (cut into small cubes)
2. Prepare Onion - 1 - (Sliced)
3. Make ready Garlic & Ginger paste -
4. Prepare Dry Chilli paste - 1/2 cup - (cake batter consistency)
5. Prepare Tomato - 1 - (Sliced)
6. Get Cinnamon stick - 1 (1 inch)
7. Take Salt to taste
8. Make ready Sugar
9. Take Oil to deep fry
10. Prepare Oil - 2 tbls (to cook gravy/sambal)

Instructions to make Tofu Sambal (Spicy Dry Chilli Gravy Tofu):

1. Deep fry tofu cubes. Keep aside.
2. Wash dry chillis - -Soak dry chillis in boiling hot water for 10 minutes - -Grind/Blend soaked dry chilli into a fine smooth paste. - Keep aside.
3. Add oil in pan. Add cinnamon stick and sliced onion. Saute until onion turned into glassy.
4. Add in garlic and ginger paste. Stir well. After 1 minute add tomato slices, stir well.
5. Add in chilli paste and stir well. Let it cook until oil breaks and separate from gravy. (Med flame) add salt to taste and sugar. Stir well.
6. Add deep fried tofu and stir. Cook for 2 more minutes (until the gravy thickens)

So that’s going to wrap this up with this exceptional food tofu sambal (spicy dry chilli gravy tofu) recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!