24/07/2021 06:07

Simple Way to Make Eric Ripert Matoke,fried cabbage

by Adele Wheeler

Matoke,fried cabbage
Matoke,fried cabbage

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, matoke,fried cabbage. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Matoke,fried cabbage is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Matoke,fried cabbage is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook matoke,fried cabbage using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Matoke,fried cabbage:
  1. Make ready 6 large green bananas
  2. Get 2 large potatoes
  3. Make ready 1 Large onion
  4. Take 1 large tomato
  5. Get 4 cloves garlic
  6. Get 1 dhania
  7. Take 2 pinches salt
Instructions to make Matoke,fried cabbage:
  1. Peel and wash both bananas anf potatoes. Dice into medium length pieces.
  2. Dice tomato, onion, garlic and dhania into fine pieces.
  3. Fry the onions till brown, add garlic and tomatoes and any spices of your choice, add the banana and potatoes,stir to coat each piece then add water to submerge them slightly.
  4. Cook until both banana and potatoes are soft to your liking.Serve hot with fried cabbage and protein of choice.

So that is going to wrap it up for this special food matoke,fried cabbage recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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