Steps to Prepare Thomas Keller Crunchy cookies with cashew nuts and cranberries 🍪

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crunchy cookies with cashew nuts and cranberries 🍪. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Crunchy cookies with cashew nuts and cranberries 🍪 is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Crunchy cookies with cashew nuts and cranberries 🍪 is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook crunchy cookies with cashew nuts and cranberries 🍪 using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crunchy cookies with cashew nuts and cranberries 🍪:

1. Prepare butter
2. Take brown sugar
3. Prepare maple syrup
4. Prepare spelt flour
5. Take fine oats
6. Get dried cranberries
7. Get cashew nuts
8. Take chocolate chips (optional)

Instructions to make Crunchy cookies with cashew nuts and cranberries 🍪:

1. Put the oven on at 170º. Melt the sugar, syrup and butter in a pan. Put the dry ingredients except the chocolate chips in a large bowl. Bash the nuts a bit first to break them up a bit
2. Pour the melted butter and sugar in the bowl and mix well. Finally add the choco chips. Put small balls of the mixture on a baking tray on a sheet of oven paper. Don’t worry if they seem to be loose and crumbly - the sugars and butter will bind the cookies as they bake.
3. Bake for 10 - 15 minutes. Leave to cool on the oven paper
4. Once cool store in an airtight container. Yummy!!! 😀😀

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