Step-by-Step Guide to Prepare Eric Ripert Grandma Nancy's Pumpkin Flowers
by Justin Stanley
Grandma Nancy's Pumpkin Flowers
Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, grandma nancy's pumpkin flowers. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Grandma Nancy's Pumpkin Flowers is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Grandma Nancy's Pumpkin Flowers is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have grandma nancy's pumpkin flowers using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Grandma Nancy's Pumpkin Flowers:
Prepare 6 Pumpkin blossoms centers removed
Make ready 1/2 cup All purpose flour
Make ready 1/4 cup Breadcrumbs
Make ready 1/4 cup Corn meal
Prepare 1/2 tsp Seasoned salt (pick your favorite)
Get 2 tbsp Salted sweat cream butter
Prepare 2 tbsp Milk
Take 1 Egg
Instructions to make Grandma Nancy's Pumpkin Flowers:
*Note- Pumpkin flowers can be substituted with zuchini or squash flowers. This will change the flavor slightly but they are still delicious. Talk to your local farmers market if you have a hard time finding pumpkin flowers. If you have your own garden harvest flowers early in the morning as they will close as the day progresses. I pick the petals off without harming the center parts of the flower thus allowing the plant to still be pollinated to produce vegetables.
Combine egg and milk in shallow dish
Blend with fork until smooth
Combine flour, corn meal, bread crumbs, and seasoned salt in another dish
Mix until well combined
Melt butter in medium frypan on medium heat
Dredge pumpkin blossoms in wash mixture and cover in dry batter mixture
Fry on medium heat until golden brown
Serve and enjoy ;)
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