Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, leftover rice parantha😋💕. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Leftover RICE PARANTHA😋💕 is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Leftover RICE PARANTHA😋💕 is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook leftover rice parantha😋💕 using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Leftover RICE PARANTHA😋💕:
- Take leftover any rice cooked
- Prepare wheat flour dough
- Prepare small finely chopped onion
- Make ready green chilli chopped optional
- Get salt
- Make ready red chili powder
- Prepare chaat masala
- Get tsp black pepper
- Get garam masala
Instructions to make Leftover RICE PARANTHA😋💕:
- Mix all the ingredients in rice and mix well
- Take small ball from dough and start rolling make very small tortilla and fill 1 spoon mixture into it
- Start rolling again and do not flatten too much otherwise rice will come out from all around outside
- Roast rice parantha at medium flame and serve.enjoy yumm paranthas.stay safe stay healthy and happy
So that is going to wrap it up with this exceptional food leftover rice parantha😋💕 recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
