Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fafda gujarati snack. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Fafda Gujarati snack is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Fafda Gujarati snack is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have fafda gujarati snack using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fafda Gujarati snack:
Take 1 cup (250 gram) besan flour
Prepare 1 tsp ajwain
Make ready 1 tsp black pepper powder
Get 1 tsp red chilli powder
Get 1 tsp turmeric powder
Get 1/4 tsp baking soda
Take 2 tbsp oil for moan
Get As required Water for kneading dough
Get as required Oil for deep frying
Instructions to make Fafda Gujarati snack:
Take 1 bowl add flour salt chilli powder, turmeric powder, baking soda/ papad kharo, 2 tbsp oil ajwain black pepper powder and mix it
Knead the dough adding water as required and knead soft dough. Knead dough for 5 to 10 minutes more adding oil knead dough soft and smooth. Now cover the dough with a moist cloth and rest the dough for 30 minutes.after 30 minutes knead it again make sure the dough should be soft
Pinch a dough size ball and make a cylindrical shape. On the wooden board place the dough and stick one side. Press and stretch it thin with the help of palms in forward direction.
Scrape off with the help of a knife carefully without damaging fafda. Now deep fry in hot oil
Do not over crowd the Fafda. Deep fry in oil in medium flame. Fry Fafda on medium flame on both sides till they turn golden and crispy
Serve Fafda with fry green chili, samvara, tea and chutney as per your choice… And enjoy Gujarati snacks
So that is going to wrap it up with this special food fafda gujarati snack recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!