Step-by-Step Guide to Make Delicious Biscuit-topped Italian Casserole

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, biscuit-topped italian casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Biscuit-topped Italian Casserole is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Biscuit-topped Italian Casserole is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have biscuit-topped italian casserole using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Biscuit-topped Italian Casserole:

1. Prepare 1 pound ground beef
2. Get 1 can (8 oz) tomato sauce
3. Take 3/4 cup water
4. Prepare 1/4 tsp pepper
5. Get 1 package (10 oz) frozen mixed vegetables
6. Prepare 2 cups (8 oz) shredded cheddar cheese, divided
7. Prepare 1 tube (12 oz) refrigerated buttermilk biscuits
8. Take 1 tbsp butter, melted
9. Prepare 1/2 tsp dried oregano

Steps to make Biscuit-topped Italian Casserole:

1. In a large skillet, cook beef over medium heat until no longer pink; drain
2. Stir in the tomato sauce, water, and pepper and bring to a boil
3. Reduce heat, cover and simmer for 15 minutes
4. Remove from heat, stir in vegetables and 1 1/2 cups of cheese
5. Transfer to a greased 13x9 baking dish
6. Split each biscuit in half. Arrange biscuits around edge of dish, overlapping slightly.
7. Brush biscuits with butter and sprinkle with oregano
8. Sprinkle remaining cheese over the meat mixture
9. Bake uncovered at 375° for 25-30 minutes or until the biscuits are golden brown

So that’s going to wrap it up with this exceptional food biscuit-topped italian casserole recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!