Recipe of Thomas Keller Easter Egg Tempura Don

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easter egg tempura don. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Easter Egg Tempura Don is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Easter Egg Tempura Don is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have easter egg tempura don using 26 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Easter Egg Tempura Don:

1. Get Egg Tempura
2. Prepare 24-hour frozen eggs
3. Make ready egg
4. Get tempura mix
5. Get cold water
6. Prepare soda
7. Prepare flour
8. Make ready panko breadcrumbs
9. Make ready Side Dish
10. Get broccoli, stem removed
11. Make ready cauliflower, stem removed
12. Take whole carrots chopped
13. Take cabbage
14. Get roasted sesame seeds
15. Prepare Lemon Ginger Sauce
16. Prepare lemon juice
17. Make ready chicken broth
18. Make ready ginger, chopped
19. Prepare garlic, minced
20. Get oregano, chopped
21. Make ready soy sauce
22. Take mirin
23. Take sesame oil
24. Make ready cornstarch, dissolved in water
25. Take olive oil
26. Get Rice

Steps to make Easter Egg Tempura Don:

1. Mix an egg with cold water and soda.
2. Pour the egg mixture to the premixed tempura flour.
3. Remove the shell of the frozen eggs.
4. Roll the frozen eggs on a plate of flour, then to the tempura batter and finally to the panko bread crumbs.
5. Immediately deepfry the eggs into a preheated pan.
6. As for the side dishes, separate the broccoli and cauliflower heads.
7. Blanche the vegetables into a boiling water for 30 seconds.
8. Transfer to the vegetables into ice cold water.
9. Transfer them.to a strainer to dry.
10. To make cauliflower bunnies, cut the leaf veins of cabbage to shape like bunny ears and insert then on the cauliflowers.
11. Add roasted sesame sees to serves as eyes.
12. Sautee ginger and garlic on a preheated olive oil.
13. Add the lemon juice, sesame oil, soy sauce, chicken broth, oregano and mirin.
14. Once the sauce started to boil, add the cornstarch and wait until it thickens.
15. Assemble the dish onto a bowl of rice.

So that is going to wrap this up with this exceptional food easter egg tempura don recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!