17/06/2021 22:52

How to Make Homemade Scallops with vodka lime dressing

by Ronald Tyler

Scallops with vodka lime dressing
Scallops with vodka lime dressing

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, scallops with vodka lime dressing. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Scallops with vodka lime dressing is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Scallops with vodka lime dressing is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook scallops with vodka lime dressing using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Scallops with vodka lime dressing:
  1. Take scallops,roe off
  2. Make ready lime cut into quarters
  3. Get white sugar
  4. Make ready vodka
  5. Get black pepper
  6. Prepare olive oil
  7. Take finely sliced red Chilli
  8. Prepare coriander leaves
  9. Make ready thinly sliced wedges of lime
Instructions to make Scallops with vodka lime dressing:
  1. Muddle lime quaters with white sugar in a jar add vodka cover with lid and shake stand a few minutes then strain into a pouring jug.
  2. Pat dry scallops and sprinkle with black pepper.
  3. Heat oil in pan over high heat and sear scallops on each side for about 30 seconds.
  4. Remove scallops from pan and place in serving spoons drizzle with lime dressing and garnish with Chilli, coriander, and lime
  5. Enjoy

So that is going to wrap it up for this exceptional food scallops with vodka lime dressing recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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