Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rava paniyaram (ponganalu) healthy breakfast. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Rava paniyaram (ponganalu) healthy breakfast is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Rava paniyaram (ponganalu) healthy breakfast is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook rava paniyaram (ponganalu) healthy breakfast using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Rava paniyaram (ponganalu) healthy breakfast:
- Take 100 grams Rava Or soji
- Take 5 tsp rice flour
- Make ready 1 Carrot grated
- Make ready 1 Onion crush into small pieces
- Prepare 1/2 cup Curd
- Make ready To taste Salt
Instructions to make Rava paniyaram (ponganalu) healthy breakfast:
- Take one bowl add into it suji carrot, onion and salt and pinch of pepper powder add into this curd to make dosa butter after that rest it in ¹/2 hour
- After 1/2 hour take paniyaram pan to make paniyaram
So that’s going to wrap it up with this exceptional food rava paniyaram (ponganalu) healthy breakfast recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
