Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, matoke crisps. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Matoke crisps is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Matoke crisps is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook matoke crisps using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Matoke crisps:
- Make ready 8 green bananas
- Prepare Salt and pepper
- Take Oil for deep frying
Steps to make Matoke crisps:
- Peel chop and wash your bananas
- Let them sit in salty water for about 5 minutes. Drain and pat them dry
- In a medium high heated oil, dip the sliced bananas and let them cook till they float
- Remove and place in an underlined container
- Serve
So that is going to wrap it up for this exceptional food matoke crisps recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
