13/08/2021 06:16

How to Prepare Homemade Caramel Milk Pudding

by Myra French

Caramel Milk Pudding
Caramel Milk Pudding

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, caramel milk pudding. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Caramel Milk Pudding is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Caramel Milk Pudding is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have caramel milk pudding using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Milk Pudding:
  1. Prepare 500 ml Milk
  2. Make ready 80 g Sugar
  3. Take 4 Eggs
  4. Prepare 50 ml Water (Caramel)
  5. Prepare 80 g Sugar (Caramel)
Instructions to make Caramel Milk Pudding:
  1. Mix sugar and water in a bowl and heat it up in the microwave oven till it becomes caramel (2-4 minutes)
  2. Warm milk and add in sugar. Beat the eggs in another big bowl.
  3. Pour the warm milk and sugar mixture into the bowl of eggs and stir well.
  4. Prepare a pot of water to steam the mixture. - Add the mixture of milk, sugar and egg into the bowl of caramel and steam it in the pot for 10 minutes.
  5. Leave it to cool before chilling it in the refrigerator.

So that is going to wrap this up for this exceptional food caramel milk pudding recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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