17/03/2021 01:03

Steps to Prepare Eric Ripert Ragi flour burfi

by Lucinda Zimmerman

Ragi flour burfi
Ragi flour burfi

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, ragi flour burfi. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Ragi flour burfi is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Ragi flour burfi is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have ragi flour burfi using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ragi flour burfi:
  1. Take ..1 cup Ragi flour
  2. Make ready 1/2 cup Grated gur..
  3. Make ready .3 tsp water.
  4. Take 4 tsp desi ghee..
  5. Take 2 tsp Mixed dry fruits powder..
Steps to make Ragi flour burfi:
  1. Ragi flour ko desi ghee main roast ke liya.
  2. Wok main grated gur,wayer and all dry fruits mix kar boil ke gas off ke de.
  3. Gur syrup main roasted ragi flour dal kmix ke tray main set kar pcs main cut ke liya.

So that is going to wrap this up with this exceptional food ragi flour burfi recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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