27/03/2021 04:24

Steps to Make Delicious Ragi flour thepla

by Stella Henry

Ragi flour thepla
Ragi flour thepla

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ragi flour thepla. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Ragi flour thepla is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Ragi flour thepla is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook ragi flour thepla using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Ragi flour thepla:
  1. Take 1 cup Ragi flour
  2. Make ready to taste salt
  3. Get 1/2 Teaspoon Red chilli
  4. Prepare 1 Chop green chilli
  5. Prepare 1 teaspoon Chop green coriander
  6. Prepare 5 whole black pepper corn
  7. Make ready 2 teaspoon chop onion
  8. Take As required oil
  9. Get 1 tsp Tomato ketchup
Instructions to make Ragi flour thepla:
  1. Ragi flour main all ingredients mix ke water se batter bana le.
  2. Nonstick tasa par oillaga ke thepla bana le both sides oillaga ke crispy thepla serve with tomato ketchup.

So that is going to wrap this up with this exceptional food ragi flour thepla recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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