Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, swedish potatoes. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Swedish potatoes is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Swedish potatoes is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have swedish potatoes using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Swedish potatoes:
- Take 6 large potatoes
- Make ready 3/4 cup dairy sour cream
- Get 1/2 Philadelphia cream cheese
- Prepare 1/2 cup chopped onion fine
- Make ready 1/2 tsp salt
- Take 1/4 tsp white pepper
- Make ready 2 tbsp butter
- Make ready 1 topping
- Get 1 1/2 tbsp melted butter
- Prepare 3/4 cup soft, fine bread crumbs
Instructions to make Swedish potatoes:
- Cook and drain the potatoes. Mash tell smooth. Add the next 6 ingredients and beat tell fluffy.
- Turn mixture into well-buttered , medium-sized casserole.
- To make the topping: melt the butter and pour over the crumbs. Toss gently with a fork, so that crumbs do not become butter-soaked.
- Sprinkle crumbs evenly over potato mixture and bake i medium oven for 30 minutes.
- Allow to stand for 10 minutes after removing from oven before serving.
So that’s going to wrap this up for this exceptional food swedish potatoes recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
