Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, ragi ladoo. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Ragi ladoo is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Ragi ladoo is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook ragi ladoo using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Ragi ladoo:
- Make ready 2 cup ragi flour
- Take 1/2 cup roasted peanuts
- Get 1 cup brown sugar
- Prepare as needed Salt
- Prepare as required Ghee
- Get As needed Cardamom
Instructions to make Ragi ladoo:
- Take bowl add ragi flour add water make soft dough
- Make like chapathi and put in pan. Cook both side add 2spoon ghee in low flame
- After come to room temperature cut in to pieces and put in mixer grind well.
- And grind roasted peanuts and add sugar and cardamom.
- Mix well all ingredients and make laddu.
- Put in air tight container for snack.
So that is going to wrap it up for this exceptional food ragi ladoo recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
