Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, ragi dosa. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Ragi Dosa is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Ragi Dosa is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook ragi dosa using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ragi Dosa:
- Prepare 1.5 cup ragi
- Take 1 cup wheat ravva
- Make ready 1/4 cup rice flour
- Take 1 cup curd
- Make ready as required Green chilli n ginger paste
- Make ready 1 big onion sliced
- Make ready 2 tsp Jeera /cumin seeds
- Prepare 2 tsp salt.
- Get 2 cups Water
Instructions to make Ragi Dosa:
- Mix wheat ravva,ragi and rice flour. Grind chilli n ginger.
- Add curd, onions, cumin seeds, salt n add water mix well. Set for 10 mins.
- Spread on a pan add oil around it. I cook on low flame for some time then turn on high flame for crispiness. Serve it with coconut chutney.
So that is going to wrap it up with this exceptional food ragi dosa recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
